Bridge the gap between the field and the plate with this engaging professional learning session designed for Food & Nutrition and Agriculture Education teachers. Explore innovative ways to integrate food systems, sustainability, and nutrition science into your curriculum—making learning relevant, hands-on, and impactful. Discover cross-curricular strategies that highlight the connections between agriculture, food security, health, and community well-being. Leave with ready-to-use resources, project ideas, and classroom activities that empower students to explore where their food comes from, how it nourishes them, and why it matters.
